Namari, by Chef Chris Oronce, is a Japanese Bistro in Pampanga that features a Teppanyaki Omakase and an Izakaya-inspired Japanese bar.
Namari is Japanese for lead, a very sturdy metal—a name reflecting the Chef’s successful career despite all the odds.
For Chef Chris, giving back to his native Pampanga meant opening twin restaurants: Namari Japanese Bistro and Cactus Jack American Steakhouse in the new Best Western Hotel Metro Clark (the old Saver’s Mall).
We love the food by Chef Chris Oronce, who worked at the renowned Nobu restaurants in Las Vegas, New York and Shibuya in Japan.
When he returned to Manila, he held the the executive chef position at Wafu in Greenhills, where we had a taste of his teppanyaki omakase. Currently, he is the executive chef of the successful Wolfgang Steakhouse franchise in Manila.
The chef’s new Namari offers Japanese Teppanyaki Omakase experience that’s worth the drive all the way to Pampanga.
NAMARI JAPANESE BISTRO
G/F Best Western Hotel Metro Clark (Saver’s Mall), Mc Arthur Highway, Balibago, Angeles City
Operating Hours: 11:00 AM – 10:00 PM
Telephone: +63 999 227-7935
Email: [email protected]