“Let’s be clear, they’re not just pint-sized cakes. Cupcakes are something else entirely. At Sprinkles Cupcakes, with over tantalizing flavors to satisfy the sweet tooth, we get it right. Baked fresh in small batches throughout the day, Sprinkles cupcakes are handcrafted from the Finest Ingredients, including sweet cream butter, bittersweet Belgian chocolate, pure Madagascar Bourbon vanilla, fresh bananas and carrots, real strawberries and natural citrus zests. Topped with Sprinkles trademark modern dots, rich chocolate sprinkles from France or seasonal sugar decorations, Sprinkles cupcakes are a deliciously sophisticated update on an American classic. “ (www.sprinklescupcakes.com)
The best pasalubong from anyone who is coming from LA is the Hollywood’s famous Sprinkles Cupcakes. It is so far the best cupcake I’ve ever tasted. They bake it fresh on that day itself using fresh ingredients with a satisfying icing that is not too sweet just right. The cake is soft like a sponge and crumbles when you bite it. No wonder, this cupcake bakeshop was copied here in Manila. Do you recognize the similarity with the box design and font?
Just look at Aidan’s face when I gave him his surprise pasalubong…. I got pogi points from my wife because of the cupcakes 🙂 Sprinkles is located along South Santa Monica boulevard and it is already near the LAX airport. The cupcakes taste great for a day or two and they put it in a nice recycled box with elegant recycled fork and knife.