Category: #Restaurants

Nhà Em, which means “My Home”, is a Vietnamese restaurant serving home-inspired Vietnamese cuisine in a mall-based environment. The flagship store opened in the beautiful 5/f Sky Park of SM Aura. It’s a good place to enjoy a hot bowl of pho during the rainy days, or if you simply want to eat not-your-usual Vietnamese … Continue reading NHÀ EM: Vietnamese Soul Food Cuisine @SMAuraPremier

4/10/2019: FLAME Restaurant: The Best of Modern Asian Dining Chef David Pardo de Ayala, current GM of Discovery Primea, belongs to the generation of chefs that trail blazed fine quality cuisine outside the hotels and paved the way for the restaurant boom in Manila. He came out of chef retirement to go back to the kitchen and … Continue reading FLAME: Chef David Pardo de Ayala’s Seasoned to Perfection Charity Dinner! @DiscoveryPrimea

BISTRO MANUEL is a fine-casual dining bistro serving fine contemporary cuisine by Chef Ariel & Mia Manuel in Brgy. Poblacion, Makati!   It serves the Best of Lolo Dad’s with new contemporary dishes for the millennial dining crowd looking for better food choices in Manila. Lolo Dad’s set the trend for fine cuisine in Manila outside the … Continue reading BISTRO MANUEL by Chef Ariel & Mia Manuel: Lolo Dad’s for the Millennial Generation!

TEPPAN OKOCHI is an authentic Japanese fine dining Teppanyaki restaurant in BGC by Grand Chef Akihiro Okochi of Mangetsu Osaka in Japan. They specialize in quality seafood and beef from Japan, cooked on Iron Plates (Teppan) and paired with unique Japanese Sake and carefully selected wines from Napa Valley. It is the first restaurant by the Dize … Continue reading TEPPAN OKOCHI by Mangetsu Osaka: Finest Osaka Teppanyaki by Chef Akihiro Okochi!

Hineleban Café (pronounced as hě-nē-leu-bän) is the only farm-to-cup third wave cafe co-located with a bike and surf shop in Manila. Founded by Claudia Perrine and family with the mission to change the way Filipinos appreciate coffee in the Philippines. The concept of the cafe highlights the traceability of the coffee beans, the process from the farm … Continue reading HINELEBAN CAFÉ: Farm-to-Cup Third Wave Cafe inside a Bike and Surf Shop!

Hello Kitty Café is a newly opened Sanrio-inspired restaurant by the Sanrio Group Philippines with its flagship store located in Uptown Mall. The Sanrio team created an all-around kawaii concept, with Hello Kitty established in every one of their items- from interiors down to the food. The restaurant’s motif is French-Mediterranean inspired, with a touch … Continue reading HELLO KITTY CAFE Opens in Manila! (What to Expect?) @hellokittycafe

Irving’s is the All-Day Dining male version of Cafe Juanita serving Filipino, Asian and American cuisine. It’s named after the lively Irving Street lined up with cafes in the Sunset district of San Francisco, California. The restaurateur team of Doc Boy Vazquez and son, Jun Bormate created a more refined and relevant comfort food that the new generation … Continue reading IRVING’S All Day Dining & Best Desserts! (In the Shadows of Cafe Juanita)

You haven’t experienced Filipino Culture until you have been invited and have eaten a Filipino Feast with a Filipino Family at home. Dedet, known as the Lechon Diva, shows us how to throw a Filipino Feast with style and deliciousness in your own home. Here’s a photo essay of our Filipino Fiesta experience catered by Pepita’s … Continue reading Pepita’s Kitchen: How to Organize a Filipino Feast the Lechon Diva Way?!