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By Abigail Javellana Monkey Bay is a wine from New Zealand with fantastic grape varietals whether it’s a Sauvignon Blanc or a Merlot. Once a year during the full moon Monkey Bay creates a wonderful experience for its consumers with great wine, food, music and literally stargazing through a powerful telescope.
https://youtu.be/vSs6Xfv8_L4 When it comes to cheesecakes, Chef Gregory Guy has it all figured out—making one isn’t hard, and that’s the beauty of it! After taking a culinary course at the prestigious Le Cordon Bleu in France, Chef Guy journeyed into entrepreneurship and opened up his own store, Cheesecakes by Guy, at Eastwood Mall, Quezon City. … Continue reading How to Make the Best Classic New York Cheesecake by @CheesecakebyGuy? (Recipe)
Related Blog Post: World Street Food Jamboree: 15 Hawker Stalls Worth Lining Up For! The World Street Food Congress (WSFC) is a symposium–both a conference and a street feasting festival–celebrating the world’s most popular heritage street food culture with the theme: “Comforting Flavors of Home“. (Watch video: World Street Food Congress Manila 2016 Highlights) The third … Continue reading World Street Food Dialogue: Heritage Street Food Trends & Insights (Summary)
Related blog post: FOODIE GUIDE to the World Street Food Congress in Manila! (April 20-24, 2016) @Makansutra The renowned World Street Food Congress Jamboree invites the foodies to gastronomic soirée at Bonifacio Global City. With more than twenty participating international hawker stalls and more dishes we can possible eat in a day, Our Awesome Planet tried … Continue reading World Street Food Congress 2016: 15 Hawker Stalls Worth Lining Up For! #WSFC16 (Updated!)
Are you ready for the World Street Food Congress party in Manila on April 20-24, 2016? The World Street Food Congress (WSFC) is a symposium, conference and a mega-street feasting festival that celebrates and seeks opportunities and possibilities for the world’s most popular food culture – heritage and comfort street food. The WSFC is not … Continue reading FOODIE GUIDE to the World Street Food Congress in Manila! (April 20-24, 2016) @Makansutra
Chocolate is considerably one of the most loved luxuries in the world. Its versatility across multiple cuisines shows us the artistry chefs and chocolatiers have at their disposable. With the Philippines being one of the largest exporters of Premium Cocoa Beans, the country has the potential to create world-class chocolate products. However, the nation is … Continue reading Raquel Choa: The “Chocolate Queen” of Cebu Gives Tablea the Royal Treatment
When it comes to finding the “perfect” burger, the qualities we look for are simple and straightforward. At the end of the day, a basic hamburger consists of four key ingredients: patty, buns, minimal toppings, and condiments. After asking our foodie friends about their favorite burgers, Team OAP went around BGC, Pasig, Makati and Alabang … Continue reading Announcing…The Best Burgers in Manila! (2016)
Update 6/2019: Wolfgang Steakhouse BGC: Best Steak Brunch in Manila! #OneBHSEats As featured 10 Most Awesome NEW (Franchised) Restaurants in Manila 2016! Arguably one of the best steakhouses in New York, Wolfgang’s Steakhouse by Wolfgang Zwiener opened its first branch in the Philippines, in partnership with Raymund Magdaluyo and Marvin Agustin. Mr. Zwiener, through his restaurant, aims … Continue reading WOLFGANG’S STEAKHOUSE: Best Dry-Aged Porterhouse Steak now in Manila! @rwmanila
Café Fleur by Chef Sau Del Rosario pays homage to traditional Kapampangan cooking with an international twist. Many of the recipes at the cafe are time-honored family dishes we grew up eating. Some creations not only wish to capture the comfort of the Filipino home, but also the distinct flavors of other lands CAFÉ FLEUR … Continue reading CAFE FLEUR: Avant-Garde Kapampangan Dishes by Chef Sau del Rosario!
Make sure to download Our Awesome Guide: Binondo Food Crawl for information, food, and pasalubong tips when in Binondo, Manila! 🙂 Every year the streets of Binondo Chinatown become busy as the Chinese New Year approaches. Binondo having its own character will give you an experience of a different culture, full of colorfulness, different smells, and rich … Continue reading BINONDO: 15 Places to Try on your Next Binondo Food Crawl!
