Author

Anton Diaz

#Restaurants, Family

MAKANSUTRA MANILA: Foodie Date Guide to @Makansutra (A Review) @SMMegamall

As featured 10 Most Awesome NEW (Franchised) Restaurants in Manila 2016!

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MAKANSUTRA, the famous Singaporean Hawker Market by K.F. Seetoh, has finally re-opened in Manila together with local partners J.J. Yulo and Chef Him Uy de Baron.

It first launched in Manila Ocean park in 2009 and re-opened after the successful 2016 World Street Food Congress held in Manila. Makansutra is the famed food bible in Singapore, featuring heritage street food. Makan means “to eat” in Malay, and Sutra means “string, thread” in Sanskrit.

It can be daunting to visit here because of the variety of choices–over 70 dishes and 11 street stalls in a food hall inspired by the Singaporean hawker market. 

Here’s a guide to help you on your foodie date in Makansutra in SM Megamall…

 

MAKANSUTRA MANILA
Unit 209 AB, 2nd floor, Building A, SM Megamall Mandaluyong City
Operating Hours: 11am to 11 pm daily 
Email: [email protected]
Website: http://www.makansutra.com/

Related Blog Post: World Street Food Congress 2016: 15 Hawker Stalls Worth Lining Up For! #WSFC16 (Updated!)

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#Travel

Sagada Orange Picking Guide at Rock Farm Inn (Photo Essay)

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Orange Picking in Sagada has always been on the bucket list for our kids ever since they tried and enjoyed the Strawberry picking experience in Benguet.

Some people think it’s corny and a tourist trap, but for children, tactile experiences like this can be unforgettable. Learning first hand where Sagada oranges come from also gives them a better appreciation of these fruits.

Here’s a photo essay of our Sagada Orange Picking experience at Rock Farm Inn…

 

ROCK FARM INN 
Batalao, Sagada, Mountain Province
Telephone: +63 905 554-5950
Operating Hours:
Sagada Orange Picking is available starting at 7 am
Cafe de Bodega is open until 9.00pm for food, and 10.00 for the beverage.

Note: You can just walk-in to do the Sagada Orange picking experience. 

 

SAGADA TRAVEL GUIDE 2017 Series:

SAGADA Itinerary DIY: The Road to Sagada (2017) @FordPhilippines
• YOGURT HOUSE SAGADA: Best Breakfast Place in Sagada! (2016 Review)
• GAIA Sagada Cafe: That Famed Cafe in “That Thing Called Tadhana” (Review)
• SAGADA CELLAR DOOR: Agadulay’s Kitchen Igorot Dinner and Sagada Craft Beer Experience! (A Review)
• LOG CABIN: A Cozy Retreat in Sagada (A 2016 Review)
• LUMIANG TO SUMAGUING CAVE: Conquering Sagada’s Cave Connection!
• SAGADA DEATH RITUALS: On Hanging Coffins, Panag-Apoy and Echoes of Old Igorot Traditions
SAGADA’S MARLBORO: Basking in a Sea of Clouds at Kamanbaneng Sunrise Peak! (Photo Essay)
SAGADA ORANGE PICKING Guide at Rock Farm Inn (Photo Essay)
BIYAHEROES: The Best Online Bus Booking Platform in Manila! Try it!

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#Restaurants

GAIA Sagada Cafe: That Famed Cafe in “That Thing Called Tadhana” (Review)

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GAIA CAFE is a community-based Kankanaey cafe by Gawani in Ambasing, Sagada. Its tree-house-inspired cafe made from scraps is located on a cliff with a 270-degree view of the valley on the way to Sumaguing Cave. 

The name means “Mother Earth” in Greek, and they only serve organic, community-sourced ingredients from around Sagada. The menu is mostly vegetarian, but not limited to it.

Here’s what to expect in this cafe featured in the movie “That Thing Called Tadhana”…

 

GAIA CAFE AND CRAFTS
Ambasing, Sagada, Philippines
Mobile: +63 949 137 6777 (Smart) +63 915 727 6831 (Globe)
Operating Hours: Mondays to Saturdays 11.00am to 7pm
Facebook: Gaia Cafe and Crafts

 

SAGADA TRAVEL GUIDE 2017 Series:

SAGADA Itinerary DIY: The Road to Sagada (2017) @FordPhilippines
• YOGURT HOUSE SAGADA: Best Breakfast Place in Sagada! (2016 Review)
• GAIA Sagada Cafe: That Famed Cafe in “That Thing Called Tadhana” (Review)
• SAGADA CELLAR DOOR: Agadulay’s Kitchen Igorot Dinner and Sagada Craft Beer Experience! (A Review)
• LOG CABIN: A Cozy Retreat in Sagada (A 2016 Review)
• LUMIANG TO SUMAGUING CAVE: Conquering Sagada’s Cave Connection!
• SAGADA DEATH RITUALS: On Hanging Coffins, Panag-Apoy and Echoes of Old Igorot Traditions
SAGADA’S MARLBORO: Basking in a Sea of Clouds at Kamanbaneng Sunrise Peak! (Photo Essay)
SAGADA ORANGE PICKING Guide at Rock Farm Inn (Photo Essay)
BIYAHEROES: The Best Online Bus Booking Platform in Manila! Try it!

Read more

#Restaurants

YOGURT HOUSE SAGADA: Best Breakfast Place in Sagada! (2016 Review)

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YOGURT HOUSE has been voted the #1 restaurant in Sagada that every local or foreign tourist must visit as part of their Sagada experience. It’s famous for its yogurt, which is even better than the ones here in Manila.

It’s been very consistent in terms of quality over the years, but its price keeps increasing. It also has very strict rules, which adds to its snobbish appeal.

Here’s what to expect… 

 

YOGURT HOUSE SAGADA
South Road, Sagada, Mountain Province
Telephone: +63 908 112 8430
Opening Hours: 08:30 – 8:30pm

 

SAGADA TRAVEL GUIDE 2017 Series:

SAGADA Itinerary DIY: The Road to Sagada (2017) @FordPhilippines
• YOGURT HOUSE SAGADA: Best Breakfast Place in Sagada! (2016 Review)
• GAIA Sagada Cafe: That Famed Cafe in “That Thing Called Tadhana” (Review)
• SAGADA CELLAR DOOR: Agadulay’s Kitchen Igorot Dinner and Sagada Craft Beer Experience! (A Review)
• LOG CABIN: A Cozy Retreat in Sagada (A 2016 Review)
• LUMIANG TO SUMAGUING CAVE: Conquering Sagada’s Cave Connection!
• SAGADA DEATH RITUALS: On Hanging Coffins, Panag-Apoy and Echoes of Old Igorot Traditions
SAGADA’S MARLBORO: Basking in a Sea of Clouds at Kamanbaneng Sunrise Peak! (Photo Essay)
SAGADA ORANGE PICKING Guide at Rock Farm Inn (Photo Essay)
BIYAHEROES: The Best Online Bus Booking Platform in Manila! Try it!

Read more

#Travel

CIRCA 1900: Casa Uno – Cebu’s Romantic Colonial Dining Destination!

Circa15

Circa 1900 is a casual dining restaurant that focuses on incorporating local technics and ingredients into international cuisine. Circa 1900 offers an eclectic menu with plenty of choices that range from the familiar to the exotic.  

Cebu City has always drawn skilled chefs to the local culinary scene, many of whom are continually carving out their reputations in the "Queen City of The South," making Cebu one of the Philippines' gastronomic hotspots.

One such chef who has made a name for himself here is Steve Shrimski, an Australian-born chef who's career stretches nearly 30 years. He resides in Cebu with his Cebuana wife and Business Partner, Eya.  

The pair has enjoyed success with the opening of Canvas Bistro Bar and Gallery in October of 2009. Circa 1900, their second and equally successful venture, was opened in 2014.   

Circa 1900
Sanjercas Ville Ext Rd
Cebu City, Cebu
(032) 239 6265 or 0923 279 5616
Restaurant Hours 
Daily From 11am – 12 am
Email: [email protected]
Instagram: 
@circa1900 
Facebook: facebook.com/CircaCebu 
Webpage: circa1900cebu.com

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#Restaurants

AGOS by Chef Tatung: Best New Filipino Restaurant in 2016?! @TheMallofAsia

(As featured in 10 Most Awesome New Homegrown Restaurants That Matter in Manila 2016!)

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AGOS is a Filipino-Spanish restaurant by Chef Myke Tatung Sarthou inspired by Madrid Fusion and the 250 years of Manila-Acapulco Galleon Trade.  The name means “flow” or “current” (of water).

The restaurant is designed like a cruise ship boat and will be beside the new galleon museum in SM Mall of Asia near IMAX.

We dined with Chef Tatung who shared with us the story behind his new resto and his Agos’ specialties … 

 

AGOS by Chef Myke Tatung Sarthou
G/F North Wing, SM Mall of Asia, Pasay (near IMAX)
Operating Hours: Monday to Sunday 10.00am to 10.00pm
Email[email protected]
Mobile: +63 916-239-3273
Telephone:  +632 889-1462
Facebook: Lutong Tatung
Website: http://lutongtatung.com/ 

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#Travel

How to get to Sagada Direct via Bus? @Biyaheroes

How to get to Sagada Direct via Bus @BIYAHEROES? (CODA Lines Bus from Cubao—Sagada)

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1) Go to www.biyaheroes.com and book your seats online!

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2) Choose your schedule. Look out for CODA Lines for an streamlined Manila to Sagada experience.

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3) Choose your seats with realtime seat selector.

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4) Fill out passenger details (even passenger discounts apply).

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5) Choose your freebies!

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6) Choose your payment options.

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7) Confirmation email and SMS are automatically sent once payment is confirmed. These are to be presented for check-in with valid IDs.

ONE-WAY PRICE PER HEAD

P720

CODA LINES DAILY TRIPS
Quezon City to Sagada: 9:00PM
Quezon City to Banaue, Ifugao: 9:00PM

Sagada to Quezon City: 3:00PM
Bontoc to Quezon City: 4:00PM

Baguio City to Maddela, Quirino: 8:30PM
Baguio City to Kiangan, Ifugao: 9:00PM
Baguio City to Banaue, Ifugao: 9:30PM

Maddela, Quirino to Baguio City: 4:30PM
Kiangan, Ifugao to Baguio City: 6:00PM
Banaue, Ifugao to Baguio City: 6:00PM

CODA LINES CORPORATION
HM Transport Inc. Monte de Piedad, corner Maryland street, Cubao, Quezon City, Metro Manila, Quezon City, Philippines
Mobile:
Quezon City: +63 927 559 2197 | +63 929 521 3229
Sagada: +63 929 521 3247 | +63 936 971 9216
Baguio City: +63 935 535 9114 | +63 998 444 8831
Bontoc: +63 977 326 8080 | +63 929 521 3235
Banaue: +63 936 971 9240 | +63 920 651 9672
Kiangan: +63 947 079 7466
Operation Hours:
Daily 9am to 9pm
Email: [email protected]
Facebook: @CODALinesCorporation
Website: www.codalines.com

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