Manila has a lot of good restaurants and you need to discover them. I admit, it is sometimes easy to go to the many Jollibee and Mcdonald's out there, specially when these are the restaurants that have a good name recall from the kids. Cha Gio (pronounced as Cha-yo) vietnamese restaurant is one of those special quaint hole-in-the-wall restaurant in Malate. Cha Gio refers to the popular Vietnamese spring rolls. It opened in 2003, in its original store located near the Diamond hotel, along J. Quintos St. Carlos Celdran was the one who introduced me to its delicious pho-noodle dishes and I made a mental note to blog about Cha Gio.
They tried to project an aura that they are a cafe rather than the noodle house so the pho dishes assortment were toned down. But they cannot readily compete with the nice figaro cafe along that street, so I would have thought that they should market themselves as an authentic vietnamese noodle house instead. This is where you can try a vietnamese coffee called ca phe su which is a Vietnamese brewed coffee dripped from a perculator mixed with condensed milk. They carry a vietnamese brand of coffee called, Trung Nguyen. Have anyone tried this coffee?
Best Vietnamese Restaurants in the Philippines:
- BAWAI: The Best Home Made Vietnamese I've Ever Tasted
- PHAT PHO: A Modern Vietnamese Kitchen @TheAbacaGroup
- BA NOI's – Secret Vietnamese Hole-in-the-Wall in Makati
- LA PETITE CAMILLE: American Vietnamese Cuisine with a Dash Of Joie De Vivre?