Year: 2016

Vask Gallery x Quintonil x Jungsik #SixHandsManila @MadridFusionMNL

By Anton Diaz
Topics: #Philippines

Have you tried Ant Eggs, a popular delicacy in Mexico called escamole from giant ants? This was one of the most raved about dishes of Chef Jorge Vallejo of Quintonil in Mexico, #35 in World’s 50 Best and #6 in Latin America’s Best.  The The Cross Cultures by Cheryl Tiu 6-Hands Collaboration Dinner also featured Chef Jungsik … Continue reading Vask Gallery x Quintonil x Jungsik #SixHandsManila @MadridFusionMNL

Top 10 Favorites @MadridFusionMNL’s “Panlasa” Theme Regional Lunch (Day 1)

By Abigail Javellana
Topics: Awesome Festivals

With the theme “The Manila Galleon: East meets West,” focuses on the influences made by the two parts of the world, particularly on the global gourmet scene is the highlight of the second edition of Madrid Fusion Manila on April 7-9 2016 at the SMX Convention Center Manila. One of Madrid Fusion Manila’s highlights is … Continue reading Top 10 Favorites @MadridFusionMNL’s “Panlasa” Theme Regional Lunch (Day 1)

Don’t Miss… The Big Banquet 4: BIG EATS, HUGE TREATS on April 17, Sunday

By Anton Diaz
Topics: The Big Banquet

  The Blue Leaf launches its annual food festival with a delectable menu of delectable surprises. For four years, The Big Banquet has transformed The Blue Leaf Events Pavilion into an expansive venue filled with delightful treats for foodies. This year, the tradition continues with The Big Banquet 4 on April 17, Sunday. Eight caterers: … Continue reading Don’t Miss… The Big Banquet 4: BIG EATS, HUGE TREATS on April 17, Sunday

DANI GARGIA’s 10 Course Little Prince-Inspired Michelin Star Dining Experience @MadridFusionMNL

By Anton Diaz
Topics: #Philippines

We were immersed into the Sublimotion Room with Chef Dani welcoming us and preparing to torch the jamon fat to start the first course. It’s the first time a sublimotion room with floor to ceiling including the table is made of flat screen TV. This kind of experience is popularized by Michelin Star Spanish Chef Paco Roncero … Continue reading DANI GARGIA’s 10 Course Little Prince-Inspired Michelin Star Dining Experience @MadridFusionMNL

Michelin-Starred Chef Ivan Cerdeño’s Secret Spanish White Pork Recipes @MadridFusionMNL

By Anton Diaz
Topics: Madrid Fusion

Related Blog Post: ANNOUNCING… APRIL AS THE DELICIOUS FOOD MONTH IN MANILA?! @TOURISMPHL  Michelin-Starred Chef Ivan Cerdeño, from the restaurant “El Carmen de Montesión” in Toledo (Spain), demonstrating recipes of the Spanish tapas during the Master Class at Enderun Colleges in line with this week’s Madrid Fusion Manila.    Watch Culinary Masterclass with Chef Iván … Continue reading Michelin-Starred Chef Ivan Cerdeño’s Secret Spanish White Pork Recipes @MadridFusionMNL

Spanish Tapas Night Kick-off to Madrid Fusion Manila 2016! @MadridFusionMnl

By Anton Diaz
Topics: Madrid Fusion

Related Blog Post: ANNOUNCING… APRIL AS THE DELICIOUS FOOD MONTH IN MANILA?! @TOURISMPHL Madrid Fusion Manila is one of the most influential culinary events where world-class chefs showcase their philosophy, techniques, and latest innovations. Madrid Fusion Manila a festival of fine Spanish and Filipino food kicked off with Tapas Night at the Green Sun Hotel … Continue reading Spanish Tapas Night Kick-off to Madrid Fusion Manila 2016! @MadridFusionMnl

Announcing… APRIL as the Delicious Food Month in Manila?! @TourismPHL

By Anton Diaz
Topics: Awesome Festivals

The entire month of April is officially the delicious Food Month in Manila which opens with Madrid Fusion Manila and culminates with the World Street Food Congress at April 9 and 16.  Here are the 10 delicious Food Events you should NOT miss this April in Manila: APRIL 7-9: MADRID FUSION MANILA An International Culinary Event you … Continue reading Announcing… APRIL as the Delicious Food Month in Manila?! @TourismPHL

Raquel Choa: The “Chocolate Queen” of Cebu Gives Tablea the Royal Treatment

By Abigail Javellana
Topics: Food

Chocolate is considerably one of the most loved luxuries in the world. Its versatility across multiple cuisines shows us the artistry chefs and chocolatiers have at their disposable. With the Philippines being one of the largest exporters of Premium Cocoa Beans, the country has the potential to create world-class chocolate products. However, the nation is … Continue reading Raquel Choa: The “Chocolate Queen” of Cebu Gives Tablea the Royal Treatment

TOYO EATERY: Sosyal Pinoy Eatery by Chef Jordy Navarra (A Review)

By Anton Diaz
Topics: #Restaurants

(As featured in 10 Most Awesome New Homegrown Restaurants That Matter in Manila 2016!) TOYO EATERY is a Filipino restaurant by Chef Jordy Navarra (formerly of Black Sheep) that pays homage to Filipino flavors, eatery traditions, and modern Filipino design. It’s a sosyal eatery where you can just come as you are (no dress code) … Continue reading TOYO EATERY: Sosyal Pinoy Eatery by Chef Jordy Navarra (A Review)

City Garden Grand Hotel: Brgy. Poblacion Staycation Experience! (Photo Essay)

By Anton Diaz
Topics: #Hotels, Staycation

CITY GARDEN GRAND HOTEL is a 4-star business hotel in the heart of Brgy. Poblacion with spacious rooms and a rooftop pool and bar resto.   We recently visited for a staycation experience last Holy Week and here’s what to expect… CITY GARDEN GRAND HOTEL8008 Makati Ave. cor. Kalayaan Ave., Makati City Telephone: +632 888-8181Facebook: City Garden … Continue reading City Garden Grand Hotel: Brgy. Poblacion Staycation Experience! (Photo Essay)