ULTIMATE TASTE TEST 2.0 RATING: 3.4 out of 5.0
“I love the Pesto Sundried Tomatoes, that was just awesome!”
There are numerous dips, spreads, and sauces out there, but Tin Gonzalez’ Gourmet Spreads is ahead with 7 variants already, namely, Boursin (creamy garlic cheese), Three-Cheese Pesto, Pesto with
Sundried Tomatoes, Creamy Spinach, Chicken Liver Pate, Spicy Sardine
Pate, and Spicy Gourmet Tuyo Flakes. My favorite is the Three-Cheese Pesto, while other foodies liked the Pesto with Sundried Tomatoes. Some people argued that we already have a lot of these kinds of dips in the market with almost the same variants.
The Gourmet Spreads are good, though. You should try them if you are looking for one…
I’ve always had the passion for food—experimenting and cooking up favorites for family and friends, discovering dining spots and trying out new dishes. So finally, in November 2007, I decided to quit my job at a PR & Events agency and started Gourmet Stuffers. It is a home-based business that whips up a variety of gourmet dips, spreads, sauces and desserts.
Back in college, to earn extra cash, I just sold “Boursin” (garlic cheese)–an old family recipe–so now my friends would often tag this as my signature dip. When I decided to quit my job and go into the food business, I had to concoct/experiment on different variants so I came up with a few. I also made the rounds of taste-tests and sampling among friends and former officemates. Fortunately, the feedback was very encouraging, so I decided to continue with the business. I also joined bazaars to help introduce my products to the public.
To date, I have seven variants (Boursin – creamy garlic cheese, Three-Cheese Pesto, Pesto with Sundried Tomatoes, Creamy Spinach, Chicken Liver Pate, Spicy Sardine Pate & Spicy gourmet tuyo flakes). I also have desserts–Chocolate truffles (Champagne, Almond & Oreo-Mint), Choco peanut butter cups, Mint-Choco Mallows and Turtle Chocolate candies.
Gourmet Stuffers Dips, Spreads, and Sauces
Boursin Cheese (creamy garlic) – (P160)
Garlicky and cheesy goodness with every bite.
Serve with crackers or over grilled chops.
Creamy Spinach – (P210)
Rich, healthy, mouth-watering and definitely addicting!
Serve with pita chips or toasted crostini.
Three Cheese Pesto – (P180)
The real zing comes with Cheddar, Feta and Parmesan.
Spread on toasted crostini or use as a pasta sauce.
Pesto with Sundried Tomatoes – (P200)
A delicious and healthy combination of fresh basil, cheese and sundried tomatoes.
Serve with crostini or use as a pasta sauce.
Chicken Liver Pate (P140)
For the smooth liver lover in you.
Serve with toasted crostini or crackers.
Spicy Sardine Pate (P140)
The Mediterranean Sea calls.
Serve with crostini or crackers.
Spicy Gourmet Tuyo Flakes (P160)
The exotic combination of the local tuyo, capers, olives and other spices are for the brave.
Serve over salad, pasta or garlic rice!
All gourmet sauces are in 250ml Glass Jars.
Note: PLEASE ALLOW 3-5 DAYS FOR YOUR ORDERS.
ALL GOODIES ARE FOR PICK-UP.
Live an Awesome Life,
P.S. The Ultimate Ultimate Taste Test 3 for this year will be held on November 8, 2009, Sunday, 11am to 2pm in a secret location somewhere in the Fort Area. The location will only be revealed to people participating in the event.
This is open to all OAP Readers and Bloggers! Please reserve your spot by emailing Rache at [email protected] We will only have a maximum of 300 foodies to be part of the event.
If you are a food supplier and you want to join the Ultimate Taste Test Challenge, just email Rache to reserve your spot. This will be the biggest Ultimate Taste Test and the last for the year.