Our Awesome Planet

Our Awesome Planet

Menu

777 posts categorized "#Restaurants"

February 05, 2016

BINONDO: 15 Places to Try on your Next Binondo Food Crawl!

Make sure to download Our Awesome Guide: Binondo Food Crawl for information, food, and pasalubong tips when in Binondo, Manila! :) 


Every year the streets of Binondo Chinatown become busy as the Chinese New Year approaches. Binondo having its own character will give you an experience of a different culture, full of colorfulness, different smells, and rich history while walking on its chaotic streets.

What's more, exciting than bargain shopping at Chinatown is experiencing its gastronomic landscape

binondo food crawl map

This food crawl isn't about your typical meal at President's, or go to dumpling shop at Ying Ying and Wai Ying, nor your favorite fast food chain like Tasty. We curated this food walk searching for your money's worth yummy mid-range eateries and family owned businesses that are celebrated in Binondo.

Read more

January 20, 2016

100 Photos of Great Cuisines in the Philippines! (Series 4 of 4) #LGG4PH #LGG4TheGreat

Our Awesome Planet, in partnership with LG Electronics, present 100 Photos of Great Cuisines in the Philippines as Shot using LG G4.  

Here's the 4th batch of 25 yummy photos to complete the 100 Great Cuisines campaign:

100 Great Cuisines in the Philippines Photo Exhibit(1-25) | (25-50) | (50-75) | (76-100)

ADAAM & YVES Pink Floyd-1
Pink Floyd @ ADAAM and YVES 

 

Read more

January 13, 2016

TXANTON: Jamon Iberico de Bellota & Finest Spanish/French Wine Tasting!

Txanton-55.jpg

TXANTON (pronounced as shan-ton) is the first Jamóneria in the Philippines and bodega showcasing the finest Spanish and French wines.

Its name is a tribute to Paulino Txanton Aboitiz, who was the first of his family to arrive in Manila in 1898. It is the retail sister company of Antique Wine Collections (AWC) Philippines, which supplies the finest wines to hotels and restaurants in Manila.

Here are some tips on planning your awesome Jamón experience at Txanton ...

 

TXANTON
2294 Chino Roces Ave. Extension, 2nd Floor Smithbell Building, 1232 Makati, Philippines
Operating Hours: Monday to Saturday - 11:00 am - 11:00 pm
Telephone: +632 812-2040 (loc 112)
Email: info@txanton.com.ph
Facebook: Txanton
Instagram: @TxantonPH
Website: http://txanton.com.ph/

Read more

January 11, 2016

A Paparazzi Anniversary (A Photo Essay) @EdsaShangriLa

EDSA Shangrila Staycation-106.jpg

PAPARAZZI is Edsa Shangri-La's signature Italian Restaurant serving an iconic Bistecca Florentina with 1.2kg of Tuscany T-bone Steak from young grass-fed cows from Ireland.

We celebrated our anniversary at Paparazzi with our boys during our Edsa Shangri-La Staycation. Here's what to expect at Paparazzi...

 

PAPARAZZI
Second Floor, Tower Wing, Edsa Shangri-La Hotel
Telephone: (63 2) 633 8888 ext. 2922
Operating Hours:
Lunch: 11.30am - 2.30pm (Monday to Friday)
Dinner: 6.00pm - 10.30pm (Daily)
Website: Paparazzi

Note: 
Dress Code: Smart Casual
Smoking Policy: Smoking is not permitted in Paparazzi.

Read more

HEAT'S MAD FOR LOBSTER: Ultimate Lobster Feast in Manila! (Every Friday @EdsaShangrila)

Mad For Lobsters-16.jpg
MAD FOR LOBSTER is an eat-all-you-can lobster feast every Friday night at Restaurant Heat in Edsa Shangri-La Hotel. 

HEAT transformed their seafood buffet Fridays into a lobster-themed buffet to cater to indulgent celebrations and to make the buffet price worth it. 

Here are some tips to plan your awesome lobster Friday...

 

RESTAURANT HEAT
Lobby Level, Tower Wing, Edsa Shangri-La Hotel
Telephone: +632 633-8888 ext. 2740
Operating Hours: 6 pm to 10.30 pm, last call for buffet at 10.00pm
Mad for Lobster: P2,415 net/person (Every Friday Dinner)  
For more info, visit Restaurant Heat website

Related Blog Post: HEAT's Mad For Wagyu: Create-Your-Own 10 Course Wagyu Degustacion! @EdsaShangriLa

Read more

December 29, 2015

SOLSTICE: A Story About Transitions (One Way 2.0s) @PowerPlantMall

IMG_2258.jpg

SOLSTICE is a modern European restaurant by Joseph Assad of One Way Restaurant and Jackie Rodriguez, the innovator behind the Bistro Group (TGI Fridays, Italiannis) and Global Restaurant Concepts (CPK, IHOP). 

Its name is inspired by the astrological transitions that happen in June (summer solstice--the longest day of the year) and December (winter solstice--the shortest day of the year). This is why the Solstice restaurant concept is all about transitions.

First, both owners have moved on from their previous projects and invested on this homegrown 8 Rockwell restaurant. 

Second, the restaurant menu will start with One Way dishes and then evolve as they feature known chefs every three months, to showcase their cuisine for a week and leave a few recipes. 

Third, they will also feature Indian food on Mondays and Mediterranean cuisine on Tuesdays.

We tried Solstice a day after they opened the restaurant (during the winter solstice) and here's what we think about it...

 

Solstice Bistro & Boulangerie
8 Rockwell, Hidalgo Drive, Rockwell, Makati

Read more

December 27, 2015

HEAT's Mad For Wagyu: Create-Your-Own 10 Course Wagyu Degustacion! @EdsaShangriLa

Mad For Wagyu-23.jpg

MAD FOR WAGYU is Heat Edsa Shangri-La's Eat-all-you-can Wagyu buffet, which will be held every Saturday dinner for P2,415 net, to kick off 2016.

Did you know that we are one of the biggest consumers of Wagyu meat outside of Japan? Manila is sure to go crazy over this Wagyu buffet experience!

Here's what you need to know about Mad for Wagyu and how to plan your Wagyu attack...

 

RESTAURANT HEAT
Lobby Level, Tower Wing, Edsa Shangri-La Hotel
Telephone: +632 633-8888 ext. 2740
Operating Hours: 6 pm to 10.30 pm, last call for buffet at 10.00pm
Mad for Wagyu: P2,415 net/person (Every Saturday Dinner)  
For more info, visit Restaurant Heat website

Related Blog Post: HEAT'S MAD FOR LOBSTERS: Ultimate Lobster Feast in Manila! (Every Friday @EdsaShangrila)

 

 

Read more

December 18, 2015

THE WHOLESOME TABLE Salcedo Breakfast in Makati! @BiancaElizalde

The Wholesome Table Breakfast-29.jpg

The Wholesome Table is an organic comfort food restaurant with a passionate commitment to all things wholesome and healthy, inspired by the food that Bianca Araneta-Elizalde cooks at home.

The standalone Salcedo Makati branch is the only branch that opens at 7 am to offer a truly healthy, wholesome breakfast treat. The other branches are located in malls that open at around 11 am.

It's the perfect place to go to after an early morning run or simbang gabi, or for a power breakfast meeting when you're in the Makati area.

 

THE WHOLESOME TABLE SALCEDO
G/F Infinity Tower, H.V. Dela Costa Corner L.P. Leviste Street, Salcedo Village, Makati City
Operating Hours: Open Daily: 7 am to 11 pm
Telephone: +632 848-7777
Mobile: +63 917 885-7520
Email: eatwell@thewholesometable.com
Instagram: @TheWholesomeTable
Facebook: www.facebook.com/thewholesometable
Website: http://www.thewholesometable.com/

Related Blog Post: THE WHOLESOME TABLE Organic Comfort Food Resto by Bianca Araneta-Elizalde (A Review)

Read more