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703 posts categorized "#Awesome Restaurants!"

Saturday, February 28, 2015

COCO ICHIBANYA: #1 Japanese Curry House in the World...Now in Manila! @CoCoIchibanyaPH

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Curry House CoCo Ichibanya holds the Guinness World Record for the largest curry restaurant chain in the world--with over 1,400 stores. 

The first store in Manila finally opened at Basement 1 of Estancia Mall, franchised by Hubert Young of UCC Philippines and Mitsuyado Sei-men fame.

Here's a guide on how to enjoy your CoCo Ichibanya Curry experience in Manila...

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Thursday, February 26, 2015

HOUSE OF WAGYU: How does Saga Prime A5 Wagyu cooked on a Stone Grill Taste Like?

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Ever since the Philippines lifted the ban on Japanese Beef last 2014, Manila has been enjoying a Japanese Wagyu craze of the available top variants--Kobe, Matsusaka, and Ohmi. Now, the strictest quality Wagyu can be added to that list--Saga.

Have you ever wondered how A5 Grade 11 Japanese Wagyu would taste like cooked on stone grill? Take a look at our House of Wagyu Saga Prime A5 experience...

HOUSE OF WAGYU
2Ecom Building, Harbour Drive, Mall of Asia Complex, Pasay
Telephone: +632 553-8437
Mobile: +63 917 834-1248
FacebookHOUSE of WAGYU

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Tuesday, February 24, 2015

Secret Hawker Canteen in Changi Airport! (Thanks @ChangiRecommends for the Makan Tip!)

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I was pleasantly surprised to discover this secret Staff Hawker Canteen at the Changi Airport Terminal 2 public area. Thanks to our friend Andrea of Changi Recommends for sharing with us this well-guarded makan tip in Singapore's famous airport. :)

You've got to check out this secret hawker canteen on your next trip to the Lion City!

Continue reading "Secret Hawker Canteen in Changi Airport! (Thanks @ChangiRecommends for the Makan Tip!)" »

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Sunday, February 08, 2015

ArroZeria: The Best Authentic Spanish Paella in Manila! @ArroZeriaMNL

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ArroZeria is an authentic Spanish paella place by Chef Chele Gonzales (of VASK fame) and Spanish chef Paco Bermudez from Valencia. 

You can enjoy your paella in 5 different ways--the classic PAELLA (Al dente and thin), CALDOSO (Soupy), RISOTTOS (Creamy), MELOSO (Saucy), and FIDEUA (Thin Noodles).

In partnership with the International Rice Research Institue (IRRI) in Los Baños, they were able to source an heirloom rice from Cordillera to use in their paella, which is similar to the Spanish arroz bomba rice.

Here are some tips to have an awesome experience at ArroZeria...

ARROZERIA - "Rice is the Hero"
Level 4, Century City Mall, Kalayaan Avenue Makati City 
Mobile: +63920 974 4742 
Email: info@arrozeriamanila.com 
FacebookArroZeria
TwitterArroZeriaMNL 
InstagramArroZeriaMNL #arrozeriamanila
Website: www.arrozeriamanila.com (in construction)

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Thursday, January 29, 2015

BUFFALO WILD WINGS: Hand-spun Chicken Wings and Blazin' Challenge Now in Manila!

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BUFFALO WILD WINGS is the first Asian franchise of the popular Buffalo chicken wing restaurant and sports bar concept by Jim Disbrow and Scott Lowery. Founded in Ohio, USA 30 years ago, BWW promises the best Wings, Beer, and Sports experience in Manila.

The Bistro Group's timing in opening BWW couldn't be more perfect, capitalizing on the two biggest trends in Manila--passionate sports fans + a booming restaurant scene.  

Here are some tips on what to order and a preview of how to beat the Blazin' challenge...

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