Finally, Dulcelin Gourmet by Ricky & Mico Morelos has opened their first branch at the new U.P. Town Center, offering our favorite Dulcelin gourmet dishes such as the Wagyu Tri-tip (only available for advanced orders) and signature desserts, like the much raved-about Mango Torte.
Check out Dulcelin Gourmet whenever you're in the U.P. Town Center. Here's peek at what to expect...
Continue reading "DULCELIN GOURMET: Ricky & Mico Morelos' Restaurant Foodies have been waiting for!" »
There's a secret garden resto at the Makati Garden Club by Chef Sandra Fernandez of Savoy Bistro fame. They serve the Chef's French & European dish specialties and authentic European bread amidst a homey, girly ambiance.
This is a nice place for great conversations over a good meal. Check out Maria Luisa's Secret Garden Room...
Continue reading "MARIA LUISA's Secret Garden Room @ Makati Garden Club!" »
L.E.S (Lower East Side) Bagels is a quaint shop in Manila serving NY-style freshly baked bagels by Chef Cuit Kaufman of Borough and Nolita fame.
We like their bagels -- chewy but not too tough -- that go well with the creative cream cheese combinations offered. The ambiance is hip and it's nicely located near Bonifacio Global City, which is critical for a bagel shop to survive.
You've got to check out L.E.S. Bagels in Tuscany...
Continue reading "L.E.S. BAGLES: (Lower East Side) New York-inspired Bagels in Manila @ Tuscany, McKinley Hill " »
ANTONIO'S Tagaytay is considered by most foodies as the #1 Restaurant in the Philippines. The Miele Guide lists it as one of the Top 20 Best Restaurants in Asia. It's still our personal favorite and nothing beats an Antonio's Dining experience. :)
We were recently at Antonio's to celebrate Momsy's 72nd Birthday and here are our latest discoveries and tips...
Related Post: BREAKFAST at ANTONIO'S: Welcoming 2013 with a Yummy Bang along the Ridge!
Continue reading "ANTONIO'S TAGAYTAY: Celebrating Your Best Moments in the Best Restaurant in the Philippines :)" »
HUNGRY HOUND is the latest Gastro Pub Concept by Chef Rob Pengson and Erwan Heussaff, located in the new Globe Headquarters in Bonifacio Global City.
It's definitely howling but got mixed reviews when we visited during the soft opening. The concept is really cool but the execution is not quite there yet, and we felt it was premature to open before the ghost month.
Here are the things we liked and got disappointed with at Hungry Hound...
Continue reading "HUNGRY HOUND: On Duck Fat Fries, Mr. Delicious' Bacon, and First Impressions... @HungryHoundPH" »