Join us for the next Ultimate Tagaytay Culinary Tour on February 28, Saturday!
Ultimate Culinary Tour of Tagaytay!
When: February 28, 2009, Saturday, 7am - 9pm
Up, up to the highlands!
Let's savor a smorgasbord as we explore the BEST international kitchens in THE COOLEST CITY SOUTH OF MANILA!
From the best Buko Pie to the tastiest Banh da Lon, let us cruise along this city by the ridge, taking in her scenic views, mountain weather, and best of all, indulging in her UNDISCOVERED culinary delights!
More than the food, let us meet the people behind some of Tagaytay's most DELICIOUS dining establishments as they share with us the stories behind the recipes.
A tour to nourish your stomach and spirit!
You will discover:
Best Buko Pie Tarts in Tagaytay
Best Bee Farm in Luzon with a cult following
Best Vietnamese Restaurant in the Philippines
Best Wine locally made in Tagaytay
Best View of Taal Lake (which is NOT in Taal Vista)
Best Antiques Collection cum Hydroponics Farm
Best Restaurant in Manila and One of the Top 10 Restaurants in Asia!
Tour Experience:
Lou Mars Buko Pie * Ilog Maria Honey Bee Farm * Bawai Vietnamese Kitchen * Chateau Hestia * Balai Taal View * Yoki's Farm * Antonio's Farm
Rate: P3,800.00/head
- includes all served meals, transfers
- exclusive to 30 people only
Brought to you by the Ultimate Philippine Tours:
Ivan Man Dy (Old Manila Walks)
Ivan Henares (Ivan About Town)
Anton Diaz (Our Awesome Planet)
Spanky 'da boy' Enriquez (Manila Boy)
Reserve your slots now. Please email me for payment details at anton@diaz.ph
Hi Anton, am very interested! Just a question, where is the pick-up and drop-off point? Am gathering a few friends on the evening prior so that we can possibly go together.
How I wish I can join this. Though I will be in Manila during this date, but I will have to attend to another engagement. I hope you will have another one.
Hi Anton! Because we cant join the tour with you (1st bday of our son), we headed to tagaytay last sunday to try some (well just Loumars) of the stops you will be making. And we agree that Loumars offer the best buko pie in town! my husband wants to go back to tagaytay just for the buko pie (and try the mango crumble too). i might even suggest we eat at Chateau Hestia if he is up to it. I hope you'll be coming up with a new tagaytay tour sched soon. God Bless.
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Hi this seems interesting too. How long will this tour take?
Posted by: upto6only | Tuesday, January 27, 2009 at 03:27 PM
sorry, wasn't able to see. you've already indicated the time in your post. Thanks.
Posted by: upto6only | Tuesday, January 27, 2009 at 03:47 PM
This tour is evolving and aims to showcase the personalities behind Tagaytay's most successful restaurants.
Posted by: Anton Diaz | Tuesday, January 27, 2009 at 05:33 PM
Bawaii is a restaurant I’ve always been meaning to try =)
Jane
Between Bites
http://www.janedchua.com
Posted by: Between Bites | Tuesday, January 27, 2009 at 06:33 PM
Hi Anton, am very interested! Just a question, where is the pick-up and drop-off point? Am gathering a few friends on the evening prior so that we can possibly go together.
Posted by: Rain | Tuesday, January 27, 2009 at 06:36 PM
How I wish I can join this. Though I will be in Manila during this date, but I will have to attend to another engagement. I hope you will have another one.
Posted by: michelle | Thursday, January 29, 2009 at 01:55 PM
yehey im in!! yahoooo!! thanks anton, spanky and the ivanS
Posted by: fran | Friday, February 06, 2009 at 12:03 AM
Hi Anton! Because we cant join the tour with you (1st bday of our son), we headed to tagaytay last sunday to try some (well just Loumars) of the stops you will be making. And we agree that Loumars offer the best buko pie in town! my husband wants to go back to tagaytay just for the buko pie (and try the mango crumble too). i might even suggest we eat at Chateau Hestia if he is up to it. I hope you'll be coming up with a new tagaytay tour sched soon. God Bless.
Posted by: Ingrid | Saturday, February 07, 2009 at 09:56 PM
Yes, our next sked is February 28.
Anton
Posted by: Anton | Tuesday, February 10, 2009 at 10:22 AM