Fantastic Italian Cuisine @ Cantinetta

This is a clear winner when it comes to Italian Food!

This italian resto have been in existence for more than a year already and I've heard about this place from people raving about it. Last night, after hearing mass in Don Bosco, we went to Cantinetta at the end of pasong tamo extension.If you can see the empty tables above, all these tables are reserved for dinner. We are glad that they can still setup a table for 3 for walk-in guests like us in the non-smoking section of the resto.

According to the menu, Cantinetta is a small wine cellar, where the typical italian family store their wine for private consumption. Over time, the cantinetta turned into a small shop, selling from it the family's wine label. Since my wife and I are the only ones dining with my son Aidan and yaya, we can only order two meals:

Quattro Formaggi. (P360) Popularly known as four cheese composed of Parmesan, Gorgozola, Ricotta, and Mozzarella served on a thin crust. We like it but it is at par with CPK.

Tagliatelle Tartufo. (P440) Egg made pasta with truffle, parmesan in white cream sauce. This pasta reminded us of our favorite pasta in Cafe Maestro. Both are expensive but both also serves the best italian pasta. We simply loved that mushroom taste of this pasta and this one was easily wiped out!

Cantinetta is located at:
Karrivin Plaza A
2316 Pasong Tamo Ext. Makati City
Tel# 892-9873 (better reserve specially the non-smoking area)
cantinetta2003@yahoo.com